Zucchini and cheese casserole

Zucchini-Käse-Auflauf - Wundermix GmbH

Today there is another hearty #recipe in our food blog. The zucchini and cheese casserole from our “Casseroles” booklet is very easy to prepare with the #Thermomix® with the “turn of a knife” and tastes wonderfully hearty. Our recipe is suitable for 4 people and can be served as a main course or as a side dish.

Enjoy it, your #Landhaus team!

Preparation 5 minutes

Cooking time 30 minutes

Serves 4 people


  • 200 g Emmental cheese
  • 750g zucchini
  • 3 eggs
  • 1 MB cream
  • oregano
  • Salt
  • pepper


Crush the Emmental cheese for 45 seconds/speed 10 and transfer. Chop up the zucchini. Add eggs, cream, oregano, salt, pepper and half the amount of cheese and mix everything for 30 seconds/speed 2. Pour into a greased baking dish and sprinkle with the remaining cheese. Bake in the middle rack of the oven for approx. 30-35 minutes at 200°C.

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