This Thermomix recipe for a Mediterranean tomato spread brings the taste of the south straight to your bread. With the Miximizer you can mix the ingredients quickly and evenly so that the spread has the perfect consistency. Ideal as a snack between meals or as an accompaniment to a delicious dinner - this spread is always a treat!
Ingredients:
- 60 g oil
- 250 g carrots, in pieces (2 cm)
- 1 onion, chopped
- 40 g butter, in pieces
- 120 g tomato purée
- 1 tsp thyme, dried
- 1 tsp oregano, dried
- 1 tsp salt
And this is how it works
- Put the oil, carrots and onion in the mixing bowl and sauté.
- Insert the measuring beaker.
- Start the food processor: Chop for 5 seconds/speed setting 5, e.g. with the Miximizer
- Add the remaining ingredients.
- Start the food processor: Puree for 15 seconds and decant
Wundermix products used:
- Mixing bowl chopper Miximizer
What is the Miximizer?
 |
The Miximizer from Wundermix is a practical tool for the Thermomixthat makes it easier to mix ingredients evenly. With its flexible silicone tip, even difficult ingredients can be optimally processed without leaving any residue. The mediterranean tomato spread is ideal for parties, as a snack or buffet. Refine it with sun-dried tomatoes or fresh herbs such as basil and oregano for an even more intense flavor and a Mediterranean touch. |
 |
Which herbs go well in a Mediterranean spread? Fresh herbs such as basil, oregano, thyme and rosemary are classic Mediterranean flavors that go well with a spread. You can use them according to taste. Can I adapt the spread to a vegan version? Yes, for a vegan spread, you can replace the feta with a plant-based cheese or cashew cream. Instead of cream cheese and ricotta, you can use vegan alternatives, for example based on soy or cashew. |
