Tiramisu always works, birthdays, Easter, Christmas, New Year… Just ask an Italian! ?
Today we want to show you a very simple #recipe for delicious tiramisu balls from our #Thermomix® book “Treats to give away with alcohol”. We are very excited to see how you receive them and would be happy to receive feedback in the comments. Kind regards, your #Landhaus team.
Preparation: 5 minutes
Waiting time: 8 hours
INGREDIENTS
- 250 g ladyfingers
- 250g mascarpone
- 100g butter
- 1 pack of vanilla sugar
- 2 tbsp instant coffee
- 6 tbsp amaretto
- Cocoa powder (or Kaba) for rolling
INSTRUCTIONS
Place the ladyfingers in the mixing bowl and pulverize for 15 seconds/turbo. Add mascarpone, butter and vanilla sugar and mix for approx. 20 seconds/speed 4. Dissolve the coffee in the Amaretto, add and stir for 10 seconds/speed 4. It should form a solid mass. Let it cool overnight. Then form balls and roll them in cocoa. Pour into paper cases.
