ZauberTopf - Issue 01/2027
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Weihnachtsrezepte mit Adventsgebäck, Wintergemüse und Rouladen
Here's what you can expect in the ZauberTopf Club 01/2027 issue
Goodbye, kitchen stress—hello, holiday spirit! Christmas should feel cozy, not like a frantic rush at the stove. That’s exactly what this issue is here to help you with: Using the Thermomix®, you can effortlessly prepare 3-course meals in under an hour, leaving your mind free to focus on your guests. That way, you’ll gain what’s in shortest supply in December—time for cozy moments with your loved ones.
It gets dark early outside, but inside, the air is filled with the scent of baking. In our 50-page Advent feature, you’ll find simple cookies, decorating ideas, and festive cakes and tarts for your Advent coffee table. Our 24 winter favorites, featuring hearty casseroles, will warm you up on cold evenings—including a cheese blend for a golden-brown crust.
Our favorites from this issue? The bacon-chicken in curry sauce takes just 15 minutes in the oven. In the new apple tiramisu, speculoos cookies replace the ladyfingers, and a fruity layer of apple compote makes it the perfect finale to surprise your guests. You’ve got to try it!
And the celebrations have already begun: 10 years of the ZauberTopf Club! Experience the highlights of our anniversary party with 80 club members—from cooking together to the gala dinner. With our big “Festive Accompaniments” special, you’ll be perfectly prepared for a party featuring raclette, fondue, and a New Year’s Eve buffet—and our Advent raffle features prizes worth 10,000 euros.
PLUS: 10 pro tips from Thermomix® expert Dési on how to melt chocolate!
EXTRA: Grand Advent raffle with prizes worth 10,000 euros
FOR YOU: A valuable discount coupon for the popular new Stoneware baking sheet
Get your copy of ZauberTopf Club Issue 1/27 now and enjoy a relaxing holiday season—available in stores or order conveniently online!
HIGHLIGHTS
Big Christmas Giveaway: Win air fryers, raclette grills, and more with a total value of around 10,000 euros!
10th Anniversary of the ZauberTopf Club: 80 club members joined us for a fantastic celebration featuring a packed program full of surprises—we’re sharing our highlights with you.
Everyone’s cooking these days: You’ve never experienced cabbage & co. like this before. Transform your favorite winter vegetables into real gourmet dishes from the oven with the Thermomix®. PLUS: Try our secret gratin cheese mix for a deliciously golden crust on all your oven-baked dishes!
Advent Trends: Surprise your coffee guests with new creations. Included: Heavenly Raffaello Cake and Santa’s Cream Puff Cake. Best of all: They look like they came from a pastry shop, but thanks to the Thermomix®, they’re ready in 10 minutes.
Last-Minute Gifts: Sweet and quick to make for Secret Santa or St. Nicholas’s boot—this year, your homemade gifts like Christmas jam and Christmas cappuccino come straight from the Thermomix®. We guarantee: People will be asking for more!
Rolls easier than ever: The best recipe for tender rolls from the Varoma®—and the potatoes and sauce cook right along with them in the mixing bowl and cooking basket. Ingenious. Simple. Incredibly delicious.
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