TeigMeister V2 | Stainless Steel Kneading Insert for Monsieur Cuisine Connect, Trend, Smart & Compact
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Product Description
Knead dough without the mixer blade getting stuck and without a lot of cleaning: The TeigMeister V2 handles the kneading right in the Monsieur Cuisine and has been extensively upgraded for the second generation.
The larger and taller kneading blades capture the ingredients in the mixing bowl even more effectively and ensure more even mixing. At the same time, the new TeigMeister is made entirely of stainless steel and forms a single, solid unit when assembled. This provides greater stability and makes cleaning even easier.
Whether it’s yeast dough, pizza dough, bread dough, cake batter, or now even shortcrust pastry: With the TeigMeister V2, your Monsieur Cuisine becomes a practical dough kneader.
Why choose the TeigMeister instead of the mixing blade?
Anyone who regularly prepares dough in the Monsieur Cuisine knows the problem: Sticky dough builds up around the mixing blade and between the blades. This makes both removing the dough and the subsequent cleaning unnecessarily time-consuming.
The TeigMeister V2 is used in place of the mixing blade when kneading. This prevents dough from getting stuck between the blade edges. The finished dough is easier to remove from the mixing bowl, and the kneading attachment is easy to clean afterward.
This leaves more time for baking and less work doing the dishes.
Product Features
Technical Specifications
Knead dough without the mixer blade getting stuck and without a lot of cleaning: The TeigMeister V2 handles the kneading right in the Monsieur Cuisine and has been extensively upgraded for the second generation.
The larger and taller kneading blades capture the ingredients in the mixing bowl even more effectively and ensure more even mixing. At the same time, the new TeigMeister is made entirely of stainless steel and forms a single, solid unit when assembled. This provides greater stability and makes cleaning even easier.
Whether it’s yeast dough, pizza dough, bread dough, cake batter, or now even shortcrust pastry: With the TeigMeister V2, your Monsieur Cuisine becomes a practical dough kneader.
Why choose the TeigMeister instead of the mixing blade?
Anyone who regularly prepares dough in the Monsieur Cuisine knows the problem: Sticky dough builds up around the mixing blade and between the blades. This makes both removing the dough and the subsequent cleaning unnecessarily time-consuming.
The TeigMeister V2 is used in place of the mixing blade when kneading. This prevents dough from getting stuck between the blade edges. The finished dough is easier to remove from the mixing bowl, and the kneading attachment is easy to clean afterward.
This leaves more time for baking and less work doing the dishes.
This product has no reviews yet.
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