Nordic farmer's pizza
Still no plan what you want to eat today? Here's something delicious from the oven!
The #Landhaus team wishes you a good appetite.
INGREDIENTS:
- 1 onion
- Possibly 1 handful of herbs depending on the season, e.g. parsley or wild garlic
- 260 g Gouda in pieces
- 210 g raw diced ham, or bacon
- 1-2 root (carrot), peeled and cut into pieces
- 1 pepper, cleaned in pieces
- 1 tsp salt
- ½ tsp nutmeg
- pepper from the grinder
- 130 g soft butter
- 4 eggs
- 120g flour
- 1 P. baking powder
INSTRUCTIONS:
Place the onion with the herbs in the mixing bowl and chop 3 seconds/speed 5 .
Now add the Gouda in pieces and chop again for 8 seconds/speed setting 6 and transfer.
Cut the ham into cubes and add it to the bowl too.
Peel the root (carrot) and cut into pieces, cut the pepper into pieces and remove the seeds and walls.
Put both in the mixing bowl and chop for 3 seconds/speed 5 .
Season with salt, pepper and nutmeg.
Add to the cheese.
Do not wash the mixing bowl! Place butter, eggs, flour and baking powder in the mixing bowl and mix everything for 1.5 minutes/speed setting 3 .
Now fold into the ham and cheese mixture.
Pour into a baking dish (e.g. Zaubermeister) and bake for approx. 30-40 minutes at 190°CO/U.
