Nordic farmer's pizza
Still no idea what you want to eat today? Here's something delicious from the oven!
Bon appétit from the #country house team.
INGREDIENTS:
- 1 onion
- Possibly 1 handful of herbs depending on the season e.g. parsley or wild garlic
- 260 g Gouda cheese in pieces
- 210 g diced raw ham or bacon
- 1-2 roots (carrot), peeled and chopped
- 1 bell bell pepper, cleaned and chopped
- 1 tsp salt
- ½ teaspoon nutmeg
- Pepper from the mill
- 130 g soft butter
- 4 eggs
- 120 g flour
- 1 p. baking powder
INSTRUCTIONS:
Place the onion in the mixing bowl with the herbs and 3 seconds/speed setting 5 chop.
Now add the Gouda in pieces and mix again. 8 sec/speed setting 6 and decant.
Cut the ham into cubes and add to the bowl.
Peel the root (carrot) and cut into pieces, cut the bell pepper into pieces and remove the seeds and walls.
Put both into the mixing bowl and 3 seconds/speed setting 5 chop.
Season to taste with salt, pepper and nutmeg.
Add to the cheese.
Do not rinse the mixing bowl! Put the butter, eggs, flour and baking powder into the mixing bowl and mix everything together. 1.5 min/speed setting 3 mix everything.
Now fold into the ham and cheese mixture.
Pour into a baking dish (e.g. Zaubermeister) and bake for approx. 30-40 mins. at 190°C O/U.
