GENERAL
Something new
"Jerusalem artichoke"
Jerusalem artichoke carppacio
A light, very tasty and healthy raw vegetable salad for the winter. The Jerusalem artichoke flavor really comes into its own here!
Jerusalem artichoke, Topstar
Preparation 15 minutes
INGREDIENTS
- 200 g Jerusalem artichoke
- 1 small red onion
- 1 tbsp red wine vinegar
- 1 tbsp cold-pressed sunflower oil
- 1 salt
- 1 freshly ground pepper
INSTRUCTIONS
- Mix the vinegar, oil, salt and pepper to make a salad dressing. Peel the Jerusalem artichokes and cut into wafer-thin slices, arrange on a plate, sprinkle with onion and drizzle with salad dressing, leave to stand for 10 minutes and enjoy! Enjoy your meal You can buy Jerusalem artichokes here www.topinambur-manufaktur.de
RECIPE NOTES
Fresh Jerusalem artichokes are available from the end of October to around the end of April
You can buy Jerusalem artichokes here www.topinambur-manufaktur.de
